Hey friends!
Cooking onboard a boat should be simple, smooth, and above all, really delicious. After testing our way through the years, we've finally found our absolute favorite recipe when it comes to breakfast or lunch on the water.
This is our all-time best banana pancake recipe! They are easy to whip up, and the best part for a compact galley or boat kitchen? It works an absolute treat to use a hand mixer, which makes whipping up the batter onboard effortless.
Save this post for your next adventure out on the waves!
🍌 Our Best Banana Pancakes (Serves 2)
Here is what you need:
- 2 ripe bananas
- 4 eggs
- 0.5 dl (1/3 cup) oats
- 1 tsp baking powder
- 1 tbsp vanilla sugar or vanilla syrup
- A pinch of salt
|
 |
How to make them:
- Mix it up: Put everything in a bowl and mix, mix, mix until completely smooth. (We use a hand mixer right on the boat, and it works perfectly!).
- Fry: Fry small pancakes in a pan on medium-low heat until they turn a lovely golden color.
- Serve: Serve with whatever you like best! We usually go with peanut butter, honey, and whatever fruit or berries we happen to have on board.
Enjoy your meal and happy sailing! 😋⛵️
